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TGiF Chef

simple Cooking!

Welcome to all the home cooks and the wanna be cooks to my food blog. 

Why the name "TGIF Chef"?

Simple! Coz I cook only on weekends.

 Watch out for exciting recipes here. Please don't forget to share your valuable opinions or improvement ideas in the comments section.

Vegan Friends, try my new and easy  to cook Vegan dishes.  

AAM PANNA (RAW MANGO JUICE)

May 20, 2015

PANNA

Perfect drink on a hot summer day.

Ingredients (Serves 6 )

- 2 small size Raw Green Mangoes.

- 1/2 Teaspoon black salt.

- 8 Tablespoon Sugar or Honey (for the health freaks)

Method

- Wash the raw mangoes and pressure cook in water for 15 - 20 minutes.

- Peel the skin off the mangoes and allow it to cool.

- In a blender add only the pulp from the pressure cooked mangoes, sugar , black salt and ice cubes and blend.

- Add water and blend to dilute the mango pulp concentrate.

- Garnish with Mint leaves.

 

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